NEW Traiteur de Paris Rivoli Amuse-Bouches A selection of four canapé varieties that are best served warm. Including 12 butternut squash, Emmental and onion mini cakes with pumpkin seeds; 12 PDO Comté & béchamel in a petit choux; 12 rosti with spinach cream and a grilled artichoke on the top and 12 mini croque with tomato coulis, mozzarella, rocket and basil pesto. 25 41572 • 48x16g • Frozen NEW PRODUCTS • CANAPÉS NEW Traiteur de Paris Vegetarian Canapés Six varieties of canapés including; 9 burgers with coriander-yuzu cream, soya bean, teriyaki sauce and grilled sesame seeds; 9 vegetable club sandwiches with multicereal and green bread, courgette and carrot cream; 9 onion cakes with mascarpone, walnuts and cranberries; 9 tomato financiers with ricotta cream, mozzarella cheese balls and marinated tomato; 9 blinis with pepper cream and roasted peppers and 9 spinach cakes with mascarpone cream, soya beans and pumpkin seeds. 25 41571 • 54x10g • Frozen NEW Traiteur de Paris Bistrot Amuse-Bouches Six varieties of canapé including 8 caesar-style clubs: Grana Padano cake, chicken rillettes with parmesan, batavia cream; 8 hazelnut cakes, thyme-lemon cream, bresaola ham; 8 spinach and mint cakes, pea hummus, pumpkin seeds; 8 cumin cakes, carrot cream, goats cheese and 5 berries pepper; 8 sesame and poppy seed shortbread, citrus cream, smoked salmon and cornflower; and 8 pepper and olive oil cakes, tomato and balsamic jelly, aubergine caviar, mozzarella. 25 41573 • 48x15g • Frozen 13 *CASE SPLITS MAY BE SUBJECT TO A SMALL SURCHARGE
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